SALTED BROWNIE COOKIES

Rich, moist and fudgy cookies for chocolate lovers and that is super easy to make !

INGREDIENTS

2/3 cup maida/ all-purpose flour

2 tbsp unsweetened cocoa powder

1 teaspoon baking powder

1/4 teaspoon salt

1/2 cup baking chocolate, chopped

1/4 cup unsalted butter

2 eggs

3/4 cup sugar

1 teaspoon vanilla extract

1/2 cup chocolate chips

INSTRUCTIONS

Preheat oven to 180 degree C. Whisk flour, cocoa powder, baking powder and salt and set aside.

In microwave or double boiler, place chopped chocolate and butter and melt. Set aside to cool.

In a mixing bowl, beat eggs, sugar and vanilla extract using a hand held mixer or stand mixer. Beat in the melted chocolate on low speed and then add flour mixture, mixing on low speed for about 20 seconds until combined. Fold in chocolate chips and mix using spoon.

Use a tablespoon or cookie scooper, place equal sized batter onto a tray lined with baking sheets, spacing then apart for the cookies to expand.

Bake for about 14 minutes and let cookies cool for 10 minutes on baking sheet itself. Enjoy !

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